WebApr 6, 2011 · Australian Ingredients 2-3 punnets of cheap, fresh strawberries or 500g frozen strawberries juice of 2 lemons 500g white sugar 2 heaped teaspoons Jamsetta (optional) … WebHow much Jamsetta do I use? General rule: 1.5kg of raw fruit requires 1 x 50g pkt Jamsetta. This will vary according to the different types of fruit used. Does Jamsetta have a use by …
Top tips for making jam BBC Good Food
WebOct 22, 2024 · You can always taste the jam as it’s cooking and if it’s too tart, add in more sugar. Yield: approx. 1.5 kgs Basic Plum Jam Recipe Print Preserve the Autumn harvest to enjoy all year round by making it into jam. Prep Time 10 minutes Cook Time 1 hour Additional Time 1 hour Total Time 2 hours 10 minutes Ingredients WebMay 29, 2024 · Other jams like strawberry jam asks for 1/2 cup of water with 1.5 kg of strawberries. I've used the 2 cup of water and it's far too much. 1. 5 hours so far on boil … braces cutter
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WebExperimentation has shown that using ¾ of the amount of Clearjel stated in the recipe will produce a very acceptable filling, but one that is a little less thick and therefore less likely … WebOr to make jam, 4 lbs for jam (since the jam discards the peels, while marmalade includes them) Water: 6 cups water; Better yet, use orange juice instead of water. The orange juice type with extra pulp makes the flavor better that just using water Lemon juice: 1/2 … WebJamsetta has a strong and loyal consumer following and is used all year ‘round. Available in 50g sachets. Jam Making Instructions: Step 1. Select and prepare dry, barely ripe or slightly under ripe fruit. Step 2: Gently cook … gyptis racing team